Antigua and Barbuda - Re-Export of Fresh, Preserved or Cooked Eggs
Since 2012, Antigua and Barbuda Re-Export of Fresh, Preserved or Cooked Eggs grew 50.1% year on year. In 2017, the country was ranked number 14 comparing other countries in Re-Export of Fresh, Preserved or Cooked Eggs at $2,121.19. Antigua and Barbuda is overtaken by New Zealand, which was number 13 with $2,664.29 and is followed by Yemen at $465. United Arab Emirates topped the ranking with $5,805,754.7 in 2019, +21.2% versus 2018. Oman, Bahrain and Kuwait respectively ranked number 2, 3 and 4 in this ranking. Bahrain recorded the best 5 years average growth at +84.9% per year, while Yemen recorded the worst performance at -69.9% per year.
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| Date | US Dollars |
|---|---|
| 2017 | 2,121.19 |
| 2016 | |
| 2015 | |
| 2014 | 81.00 |
| 2013 | 3,300.00 |
Download all data from 1999 to 2017
How does Antigua and Barbuda rank in Re-Export of Fresh, Preserved or Cooked Eggs?
| # | 17 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United Arab Emirates
|
5,805,754.70 | 2019 | +21.1 % | +0.3 % | View data | |
| 2 |
#2
Oman
|
1,105,578.14 | 2019 | +100.1 % | NA | View data | |
| 13 |
#13
New Zealand
|
2,664.29 | 2018 | NA | NA | View data | |
| 14 |
#14
Antigua and Barbuda
|
2,121.19 | 2017 | NA | +50.1 % | View data | |
| 15 |
#15
Yemen
|
465.00 | 2015 | -97.5 % | -69.9 % | View data | |