Austria - Organic Production of Cheese
Since 2016, Austria Organic Production of Cheese rose 0.1% year on year. At 30,834 Metric Tons in 2019, the country was number 4 among other countries in Organic Production of Cheese. Austria is overtaken by France, which was number 3 with 41,292 Metric Tons and is followed by United Kingdom with 18,200 Metric Tons. Germany ranked the highest with 56,115 Metric Tons in 2019, a growth of 6.9% compared to 2018. Ireland recorded the best 5 years average growth at +35.3% per year, while Macedonia recorded the worst performance at -100% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 30,834.00 |
| 2018 | 28,312.00 |
| 2017 | 29,930.00 |
| 2016 | 30,736.00 |
Download all data from 2016 to 2019
How does Austria rank in Organic Production of Cheese?
| # | 27 Countries | Metric Tons | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
56,115.00 | 2019 | +6.9 % | +10.4 % | View data |
| 2 |
#2
Netherlands
|
51,992.00 | 2019 | -9.7 % | +0.8 % | View data |
| 3 |
#3
France
|
41,292.00 | 2019 | +22.9 % | +16.3 % | View data |
| 4 |
#4
Austria
|
30,834.00 | 2019 | +8.9 % | +0.1 % | View data |
| 5 |
#5
United Kingdom
|
18,200.00 | 2019 | -1.1 % | +7.0 % | View data |