Belgium - Export of Eggs Not in Shell and Fresh of Preserved Egg Yolks
Since 2014, Belgium Export of Eggs Not in Shell and Fresh of Preserved Egg Yolks rose 3.3% year on year. With €63,628,323.56 in 2019, the country was number 6 among other countries in Export of Eggs Not in Shell and Fresh of Preserved Egg Yolks. Belgium is overtaken by Germany, which was ranked number 5 at €74,184,946.6 and is followed by Spain with €49,100,570.55. Netherlands ranked the highest with €377,927,090.61 in 2019, that is an increase of 4.4% compared to 2018. France, Italy and Poland respectively ranked number 2, 3 and 4 in this ranking. Ireland witnessed the best average annual growth at +68.9% per year, while Slovakia recorded the worst performance at -24.6% per year.
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Date | Euros |
---|---|
2019 | 63,628,323.56 |
2018 | 62,553,990.00 |
2017 | 61,833,860.00 |
2016 | 53,333,350.00 |
2015 | 60,616,340.00 |
Download all data from 1995 to 2019
How does Belgium rank in Export of Eggs Not in Shell and Fresh of Preserved Egg Yolks?
# | 25 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Netherlands
|
377,927,090.61 | 2019 | +4.4 % | +4.6 % | View data | |
2 |
#2
France
|
109,169,716.64 | 2019 | +1.6 % | +1.7 % | View data | |
5 |
#5
Germany
|
74,184,946.60 | 2019 | +1.4 % | +1.9 % | View data | |
6 |
#6
Belgium
|
63,628,323.56 | 2019 | +1.7 % | +3.3 % | View data | |
7 |
#7
Spain
|
49,100,570.55 | 2019 | +1.8 % | +3.6 % | View data |