Costa Rica - Domestic Food Consumption of Palm Kernel Oil
Since 2015, Costa Rica Domestic Food Consumption of Palm Kernel Oil remained stable. In 2020, the country was number 21 comparing other countries in Domestic Food Consumption of Palm Kernel Oil with 6 Thousand Metric Tons. Costa Rica is overtaken by Iran, which was number 20 with 8 Thousand Metric Tons and is followed by Sierra Leone at 4 Thousand Metric Tons. Indonesia ranked the highest with 500 Thousand Metric Tons in 2020, +5.3% versus 2019. Nigeria, United States and Malaysia respectively ranked number 2, 3 and 4 in this ranking. Ghana recorded the best 5 years average growth at +12.3% per year, while Iran recorded the worst performance at -30.7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2020 | 6.00 |
| 2019 | 6.00 |
| 2018 | 6.00 |
| 2017 | 6.00 |
| 2016 | 6.00 |
Download all data from 1989 to 2020
How does Costa Rica rank in Domestic Food Consumption of Palm Kernel Oil?
| # | 26 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Indonesia
|
500.00 | 2020 | +5.3 % | +10.8 % | View data | |
| 2 |
#2
Nigeria
|
250.00 | 2020 | +2.0 % | +0.8 % | View data | |
| 20 |
#20
Iran
|
8.00 | 2020 | +0.0 % | -30.7 % | View data | |
| 21 |
#21
Costa Rica
|
6.00 | 2020 | +0.0 % | +0.0 % | View data | |
| 22 |
#22
Liberia
|
4.00 | 2020 | +0.0 % | +0.0 % | View data | |