Czech Republic - Meat Processing
Since 2014, Czech Republic Meat Processing jumped by 3.1% year on year. At 14 Thousand Metric Tons in 2019, the country was ranked number 14 among other countries in Meat Processing. Czech Republic is overtaken by Italy, which was ranked number 13 at 20 Thousand Metric Tons and is followed by Spain with 13 Thousand Metric Tons. Germany topped the ranking with 145 Thousand Metric Tons in 2019, that is -8.8% compared to 2018. United Kingdom of Great Britain and Northern Ireland, New Zealand and France respectively ranked number 2, 3 and 4 in this ranking. Serbia recorded the best 5 years average growth at +35.1% per year, while Bulgaria witnessed the worst performance at -12.9% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2019 | 14.00 |
| 2018 | 14.00 |
| 2017 | 14.00 |
| 2016 | 14.00 |
| 2015 | 14.00 |
Download all data from 2014 to 2019
How does Czech Republic rank in Meat Processing?
| # | 38 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
145.00 | 2019 | -8.8 % | -0.4 % | View data | |
| 2 |
#2
United Kingdom of Great Britain and Northern Ireland
|
100.00 | 2019 | +0.0 % | +2.1 % | View data | |
| 13 |
#13
Italy
|
20.00 | 2019 | +17.6 % | +1.0 % | View data | |
| 14 |
#14
Czech Republic
|
14.00 | 2019 | +0.0 % | +3.1 % | View data | |
| 15 |
#15
Austria
|
13.00 | 2019 | +18.2 % | +3.4 % | View data | |