Democratic Republic of the Congo - Beef Meat Slaughtering
Since 2014, Democratic Republic of the Congo Beef Meat Slaughtering increased 5% year on year. In 2019, the country was ranked number 121 among other countries in Beef Meat Slaughtering with 109,072 Heads. Democratic Republic of the Congo is overtaken by Namibia, which was number 120 with 115,305 Heads and is followed by Malaysia with 105,923 Heads. China lead the ranking with 40,563,451 Heads in 2019, a growth of 2.4% versus 2018. United States, Brazil and Canada respectively ranked number 2, 3 and 4 in this ranking. Canada recorded the best 5 years average growth at +55.8% per year, while Iraq witnessed the worst performance at -18.3% per year.
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| Date | Units (Heads) |
|---|---|
| 2019 | 109,072.00 |
| 2018 | 103,029.00 |
| 2017 | 97,289.00 |
| 2016 | 94,683.00 |
| 2015 | 91,444.00 |
Download all data from 1961 to 2019
How does Democratic Republic of the Congo rank in Beef Meat Slaughtering?
| # | 202 Countries | Units (Heads) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
40,563,451 | 2019 | +2.4 % | +1.4 % | View data | |
| 2 |
#2
United States
|
34,264,800 | 2019 | +1.7 % | +2.1 % | View data | |
| 120 |
#120
Namibia
|
115,305 | 2019 | -3.2 % | -4.7 % | View data | |
| 121 |
#121
Democratic Republic of the Congo
|
109,072 | 2019 | +5.9 % | +5.0 % | View data | |
| 122 |
#122
Malaysia
|
105,923 | 2019 | +0.2 % | -5.2 % | View data | |