El Salvador - Export of Fresh or Chilled Bovine Edible Offal
Since 2014, El Salvador Export of Fresh or Chilled Bovine Edible Offal grew 25% year on year. With $1,996.31 in 2019, the country was ranked number 68 among other countries in Export of Fresh or Chilled Bovine Edible Offal. El Salvador is overtaken by Dominican Republic, which was number 67 at $2,280 and is followed by Bulgaria at $1,543.2. United States lead the ranking with $284,046,242.61 in 2019, that is +6.7% compared to 2018. Ireland, Netherlands and Australia respectively ranked number 2, 3 and 4 in this ranking. Uganda recorded the best 5 years average growth at +241.7% per year, while Thailand witnessed the worst performance at -92% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 1,996.31 |
| 2018 | 228.25 |
| 2017 | 5,942.02 |
| 2016 | 3,905.91 |
| 2015 | 6,728.20 |
Download all data from 2010 to 2019
How does El Salvador rank in Export of Fresh or Chilled Bovine Edible Offal?
| # | 78 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
284,046,242.61 | 2019 | +6.7 % | +13.6 % | View data | |
| 2 |
#2
Ireland
|
148,286,027.68 | 2019 | -6.4 % | -3.3 % | View data | |
| 67 |
#67
Dominican Republic
|
2,280.00 | 2017 | NA | +96.4 % | View data | |
| 68 |
#68
El Salvador
|
1,996.31 | 2019 | +774.6 % | +25.0 % | View data | |
| 69 |
#69
Bulgaria
|
1,543.20 | 2018 | -50.2 % | -29.4 % | View data | |