France - Margarine and Other Vegetable Fats HICP
Since 2015, France Margarine and Other Vegetable Fats HICP jumped by 0.3% year on year. In 2020, the country was number 25 comparing other countries in Margarine and Other Vegetable Fats HICP with 101.63 Indexes 2015 = 100. France is overtaken by Poland, which was ranked number 24 at 101.8 Indexes 2015 = 100 and is followed by Finland at 100.71 Indexes 2015 = 100. Norway lead the ranking with 123.7 Indexes 2015 = 100 in 2020, that is an increase of 1.7% compared to 2019. Sweden, Iceland and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Sweden witnessed the best average annual growth at +3.9% per year, while Macedonia witnessed the worst performance at -1.3% per year.
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Date | Indexes 2015 = 100 |
---|---|
2020 | 101.63 |
2019 | 99.60 |
2018 | 97.36 |
2017 | 96.94 |
2016 | 98.32 |
How does France rank in Margarine and Other Vegetable Fats HICP?
# | 32 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Norway
|
123.70 | 2020 | +1.7 % | +3.4 % | View data | |
2 |
#2
Sweden
|
120.78 | 2020 | -0.1 % | +3.9 % | View data | |
24 |
#24
Poland
|
101.80 | 2020 | -1.0 % | +0.4 % | View data | |
25 |
#25
France
|
101.63 | 2020 | +2.0 % | +0.3 % | View data | |
26 |
#26
Finland
|
100.71 | 2020 | -0.4 % | +0.6 % | View data |