France - Rusks, Biscuits, Preserved Pastry Goods and Cakes Turnover Per Employee
Since 2014, France Rusks, Biscuits, Preserved Pastry Goods and Cakes Turnover Per Employee decreased by 1% year on year. With €200.8 Thousand in 2019, the country was number 7 comparing other countries in Rusks, Biscuits, Preserved Pastry Goods and Cakes Turnover Per Employee. France is overtaken by Germany, which was ranked number 6 at €205.1 Thousand and is followed by Finland with €186.5 Thousand. Belgium lead the ranking with €367.9 Thousand in 2019, that is a growth of 2% compared to 2018. Netherlands, Austria and Italy respectively ranked number 2, 3 and 4 in this ranking. Lithuania witnessed the best average annual growth at +13.1% per year, while France was the worst growing country at -1% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 200.80 |
| 2018 | 202.00 |
| 2017 | 209.90 |
| 2016 | 194.90 |
| 2015 | 211.70 |
How does France rank in Rusks, Biscuits, Preserved Pastry Goods and Cakes Turnover Per Employee?
| # | 25 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Belgium
|
367.90 | 2019 | +2.0 % | +2.0 % | View data | |
| 2 |
#2
Netherlands
|
285.00 | 2018 | +0.6 % | +1.1 % | View data | |
| 6 |
#6
Germany
|
205.10 | 2019 | +0.3 % | -0.6 % | View data | |
| 7 |
#7
France
|
200.80 | 2019 | -0.6 % | -0.9 % | View data | |
| 8 |
#8
Finland
|
186.50 | 2018 | -1.3 % | +1.9 % | View data | |