Hungary - Margarine and Other Vegetable Fats HICP
Since 2015, Hungary Margarine and Other Vegetable Fats HICP grew 1.7% year on year. At 108.8 Indexes 2015 = 100 in 2020, the country was number 15 comparing other countries in Margarine and Other Vegetable Fats HICP. Hungary is overtaken by Luxembourg, which was number 14 at 109.28 Indexes 2015 = 100 and is followed by Greece with 108.76 Indexes 2015 = 100. Norway topped the ranking with 123.7 Indexes 2015 = 100 in 2020, that is an increase of 1.7% versus 2019. Sweden, Iceland and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Sweden recorded the best 5 years average growth at +3.9% per year, while Macedonia was the worst growing country at -1.3% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 108.80 |
| 2019 | 109.10 |
| 2018 | 105.32 |
| 2017 | 102.12 |
| 2016 | 98.51 |
Download all data from 2015 to 2020
How does Hungary rank in Margarine and Other Vegetable Fats HICP?
| # | 32 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
123.70 | 2020 | +1.7 % | +3.4 % | View data | |
| 2 |
#2
Sweden
|
120.78 | 2020 | -0.1 % | +3.9 % | View data | |
| 14 |
#14
Luxembourg
|
109.28 | 2020 | +3.0 % | +1.8 % | View data | |
| 15 |
#15
Hungary
|
108.80 | 2020 | -0.3 % | +1.7 % | View data | |
| 16 |
#16
Greece
|
108.76 | 2020 | -2.2 % | +1.7 % | View data | |