India - Domestic Food Consumption of Palm Kernel Oil
Since 2015, India Domestic Food Consumption of Palm Kernel Oil rose 7.7% year on year. At 29 Thousand Metric Tons in 2020, the country was ranked number 15 comparing other countries in Domestic Food Consumption of Palm Kernel Oil. Indonesia topped the ranking with 500 Thousand Metric Tons in 2020, a growth of 5.3% compared to 2019. Nigeria, United States and Malaysia respectively ranked number 2, 3 and 4 in this ranking. Ghana recorded the best 5 years average growth at +12.3% per year, while Iran recorded the worst performance at -30.7% per year.
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Date | Thousand Metric Tons |
---|---|
2020 | 29.00 |
2019 | 20.00 |
2018 | 30.00 |
2017 | 20.00 |
2016 | 10.00 |
Download all data from 1979 to 2020
How does India rank in Domestic Food Consumption of Palm Kernel Oil?
# | 26 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Indonesia
|
500.00 | 2020 | +5.3 % | +10.8 % | View data | |
2 |
#2
Nigeria
|
250.00 | 2020 | +2.0 % | +0.8 % | View data | |
13 |
#13
Russia
|
30.00 | 2020 | +0.0 % | +3.7 % | View data | |
15 |
#15
India
|
29.00 | 2020 | +45.0 % | +7.7 % | View data | |
16 |
#16
Honduras
|
24.00 | 2020 | +0.0 % | +7.1 % | View data |