Italy - Export of Cocoa Powder Not Containing Added Sugar or Other Sweetening Matter
Since 2014, Italy Export of Cocoa Powder Not Containing Added Sugar or Other Sweetening Matter jumped by 3.2% year on year. With €35,009,351.06 in 2019, the country was number 5 comparing other countries in Export of Cocoa Powder Not Containing Added Sugar or Other Sweetening Matter. Italy is overtaken by France, which was ranked number 4 with €118,795,917.24 and is followed by Belgium at €30,517,519.74. Netherlands lead the ranking with €606,733,709.44 in 2019, an increase of 4.8% compared to 2018. Belgium recorded the best 5 years average growth at +36.8% per year, while Sweden was the worst growing country at -11.1% per year.
Loading...
Date | Euros |
---|---|
2019 | 35,009,351.06 |
2018 | 31,309,660.00 |
2017 | 38,378,050.00 |
2016 | 33,244,140.00 |
2015 | 28,222,340.00 |
Download all data from 1995 to 2019
How does Italy rank in Export of Cocoa Powder Not Containing Added Sugar or Other Sweetening Matter?
# | 25 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Netherlands
|
606,733,709.44 | 2019 | +4.8 % | +5.3 % | View data | |
2 |
#2
Germany
|
242,271,584.14 | 2019 | +4.3 % | +8.9 % | View data | |
4 |
#4
France
|
118,795,917.24 | 2019 | +3.3 % | +1.1 % | View data | |
5 |
#5
Italy
|
35,009,351.06 | 2019 | +11.8 % | +3.2 % | View data | |
6 |
#6
Belgium
|
30,517,519.74 | 2019 | +66.4 % | +36.8 % | View data |