Italy - Margarine and Other Vegetable Fats HICP
Since 2015, Italy Margarine and Other Vegetable Fats HICP jumped by 1.6% year on year. At 108.5 Indexes 2015 = 100 in 2020, the country was number 17 among other countries in Margarine and Other Vegetable Fats HICP. Italy is overtaken by Greece, which was ranked number 16 with 108.76 Indexes 2015 = 100 and is followed by Austria with 104.87 Indexes 2015 = 100. Norway lead the ranking with 123.7 Indexes 2015 = 100 in 2020, that is +1.7% versus 2019. Sweden, Iceland and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Sweden witnessed the best average annual growth at +3.9% per year, while Macedonia recorded the worst performance at -1.3% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 108.50 |
| 2019 | 106.00 |
| 2018 | 106.70 |
| 2017 | 104.00 |
| 2016 | 101.10 |
Download all data from 2010 to 2020
How does Italy rank in Margarine and Other Vegetable Fats HICP?
| # | 32 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
123.70 | 2020 | +1.7 % | +3.4 % | View data | |
| 2 |
#2
Sweden
|
120.78 | 2020 | -0.1 % | +3.9 % | View data | |
| 16 |
#16
Greece
|
108.76 | 2020 | -2.2 % | +1.7 % | View data | |
| 17 |
#17
Italy
|
108.50 | 2020 | +2.4 % | +1.6 % | View data | |
| 18 |
#18
Austria
|
104.87 | 2020 | -0.5 % | +1.0 % | View data | |