Luxembourg - Processed Meat HICP
Since 2015, Luxembourg Processed Meat HICP rose 3.1% year on year. In 2020, the country was number 10 among other countries in Processed Meat HICP at 116.2 Indexes 2015 = 100. Bulgaria ranked the highest with 131.75 Indexes 2015 = 100 in 2020, that is +12.8% versus 2019. Hungary, Slovakia and Poland respectively ranked number 2, 3 and 4 in this ranking. Slovakia witnessed the best average annual growth at +7.2% per year, while Greece witnessed the worst performance at -0.5% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 116.20 |
| 2019 | 110.38 |
| 2018 | 107.98 |
| 2017 | 105.03 |
| 2016 | 101.83 |
Download all data from 2015 to 2020
How does Luxembourg rank in Processed Meat HICP?
| # | 32 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Bulgaria
|
131.75 | 2020 | +12.8 % | +5.7 % | View data | |
| 2 |
#2
Hungary
|
129.65 | 2020 | +14.0 % | +5.3 % | View data | |
| 10 |
#10
Germany
|
116.20 | 2020 | +7.7 % | +3.0 % | View data | |
| 10 |
#10
Luxembourg
|
116.20 | 2020 | +5.3 % | +3.0 % | View data | |
| 12 |
#12
Romania
|
114.78 | 2020 | +8.1 % | +5.3 % | View data | |