Malta - Whole Fresh White Seabream Production in Capture Fisheries for Human Consumption
Since 2014, Malta Whole Fresh White Seabream Production in Capture Fisheries for Human Consumption was up 2.1% year on year. In 2019, the country was number 8 comparing other countries in Whole Fresh White Seabream Production in Capture Fisheries for Human Consumption with €90,069.48. France, Portugal and Greece respectively ranked number 2, 3 and 4 in this ranking. Croatia witnessed the best average annual growth at +12.1% per year, while Italy witnessed the worst performance at -15.8% per year.
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| Date | Euros |
|---|---|
| 2019 | 90,069.48 |
| 2018 | |
| 2017 | |
| 2016 | |
| 2015 | 80,856.02 |
Download all data from 2003 to 2019
How does Malta rank in Whole Fresh White Seabream Production in Capture Fisheries for Human Consumption?
| # | 8 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
4,646,931.49 | 2019 | NA | +2.8 % | View data | |
| 2 |
#2
France
|
1,934,341.38 | 2019 | +3.5 % | +0.8 % | View data | |
| 7 |
#7
Croatia
|
99,499.47 | 2019 | +16.6 % | +12.1 % | View data | |
| 8 |
#8
Malta
|
90,069.48 | 2019 | NA | +2.0 % | View data | |