Norway - Pasta Products and Couscous HICP
Since 2017, Norway Pasta Products and Couscous HICP jumped by 2.4% year on year. With 112.6 Indexes 2015 = 100 in 2020, the country was ranked number 4 comparing other countries in Pasta Products and Couscous HICP. Norway is overtaken by Croatia, which was ranked number 3 at 112.91 Indexes 2015 = 100 and is followed by Poland at 111.6 Indexes 2015 = 100. Hungary topped the ranking with 118.59 Indexes 2015 = 100 in 2020, an increase of 1.9% compared to 2019. Romania witnessed the best average annual growth at +4.2% per year, while Denmark was the worst growing country at -3.4% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 112.60 |
| 2019 | 105.90 |
| 2018 | 108.10 |
| 2017 | 104.90 |
Download all data from 2017 to 2020
How does Norway rank in Pasta Products and Couscous HICP?
| # | 33 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Hungary
|
118.59 | 2020 | +1.9 % | +3.5 % | View data |
| 2 |
#2
Czech Republic
|
117.60 | 2020 | +7.6 % | +3.3 % | View data |
| 3 |
#3
Croatia
|
112.91 | 2020 | +2.4 % | +2.9 % | View data |
| 4 |
#4
Norway
|
112.60 | 2020 | +6.3 % | +2.4 % | View data |
| 5 |
#5
Poland
|
111.60 | 2020 | +3.7 % | +2.2 % | View data |