Poland - Organic Production of Meat
Since 2014, Poland Organic Production of Meat decreased by 0.9% year on year. In 2019, the country was number 26 comparing other countries in Organic Production of Meat at 23 Metric Tons. Poland is overtaken by Romania, which was ranked number 25 with 26 Metric Tons and is followed by Cyprus at 17 Metric Tons. France ranked the highest with 78,808 Metric Tons in 2019, a growth of 14.3% compared to 2018. Italy, United Kingdom and Spain respectively ranked number 2, 3 and 4 in this ranking. Croatia witnessed the best average annual growth at +88.6% per year, while Lithuania witnessed the worst performance at -21.8% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 23.00 |
| 2018 | 0.00 |
| 2017 | 2.00 |
| 2016 | 8.00 |
| 2015 | 3.00 |
Download all data from 2012 to 2019
How does Poland rank in Organic Production of Meat?
| # | 27 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
78,808.00 | 2019 | +14.3 % | +13.5 % | View data | |
| 2 |
#2
Italy
|
52,039.00 | 2017 | -47.5 % | -10.9 % | View data | |
| 25 |
#25
Romania
|
26.00 | 2019 | +225.0 % | NA | View data | |
| 26 |
#26
Poland
|
23.00 | 2019 | NA | -0.8 % | View data | |
| 27 |
#27
Cyprus
|
17.00 | 2019 | -39.3 % | +2.5 % | View data | |