Portugal - Processed Meat HICP
Since 2015, Portugal Processed Meat HICP jumped by 2.2% year on year. In 2020, the country was number 18 among other countries in Processed Meat HICP at 111.56 Indexes 2015 = 100. Portugal is overtaken by Macedonia, which was ranked number 17 with 111.67 Indexes 2015 = 100 and is followed by Croatia at 111.48 Indexes 2015 = 100. Bulgaria topped the ranking with 131.75 Indexes 2015 = 100 in 2020, that is a growth of 12.8% compared to 2019. Hungary, Slovakia and Poland respectively ranked number 2, 3 and 4 in this ranking. Slovakia recorded the best 5 years average growth at +7.2% per year, while Greece was the worst growing country at -0.5% per year.
Loading...
| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 111.56 |
| 2019 | 101.94 |
| 2018 | 99.29 |
| 2017 | 99.69 |
| 2016 | 98.87 |
Download all data from 2015 to 2020
How does Portugal rank in Processed Meat HICP?
| # | 32 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Bulgaria
|
131.75 | 2020 | +12.8 % | +5.7 % | View data | |
| 2 |
#2
Hungary
|
129.65 | 2020 | +14.0 % | +5.3 % | View data | |
| 17 |
#17
Macedonia
|
111.67 | 2020 | +6.4 % | +2.2 % | View data | |
| 18 |
#18
Portugal
|
111.56 | 2020 | +9.4 % | +2.2 % | View data | |
| 19 |
#19
Croatia
|
111.48 | 2020 | +7.5 % | +3.3 % | View data | |