Spain - Whole Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption

Since 2014, Spain Whole Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption was down by 11% year on year. In 2019, the country was number 6 among other countries in Whole Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption with €702,806.27. Spain is overtaken by Norway, which was ranked number 5 at €1,231,744.07 and is followed by Iceland with €609,416.98. France topped the ranking with €95,790,005.43 in 2019, that is a decrease of 16.2% compared to 2018. United Kingdom, Ireland and Italy respectively ranked number 2, 3 and 4 in this ranking. France witnessed the best average annual growth at +39.9% per year, while Portugal witnessed the worst performance at -100% per year.

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Date Euros
2019 702,806.27
2018
2017 924,330.88
2016 808,172.52
2015 912,757.96
Download all data from 2002 to 2019

How does Spain rank in Whole Fresh Scallops, Pectens Production in Capture Fisheries for Human Consumption?

# 14 Countries Euros Last YoY 5‑years CAGR
1 #1
France
95,790,005.43 2019 -16.2 % +39.9 % View data
2 #2
United Kingdom
54,745,367.14 2019 +3.5 % +4.5 % View data
5 #5
Norway
1,231,744.07 2019 -17.7 % -9.0 % View data
6 #6
Spain
702,806.27 2019 NA -11.0 % View data
7 #7
Iceland
609,416.98 2019 +27.0 % +35.0 % View data
Compare all 14 countries

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