Switzerland - Seafood Processing Gross Value Added Per Employee FTE
With €82.8 Thousand in 2019, the country was ranked number 6 comparing other countries in Seafood Processing Gross Value Added Per Employee FTE. Switzerland is overtaken by Denmark, which was ranked number 5 with €83.9 Thousand and is followed by Austria at €82 Thousand. Iceland topped the ranking with €128.5 Thousand in 2018, that is an increase of 16.9% compared to 2017. Belgium, Norway and Italy respectively ranked number 2, 3 and 4 in this ranking. Hungary witnessed the best average annual growth at +72.9% per year, while Romania was the worst growing country at -12.5% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 82.80 |
| 2018 | 80.10 |
| 2017 | 84.30 |
| 2016 | 88.50 |
| 2015 | 85.50 |
Download all data from 2009 to 2019
How does Switzerland rank in Seafood Processing Gross Value Added Per Employee FTE?
| # | 26 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Iceland
|
128.50 | 2018 | +16.9 % | +3.4 % | View data | |
| 2 |
#2
Belgium
|
95.10 | 2019 | +3.6 % | +1.4 % | View data | |
| 5 |
#5
Denmark
|
83.90 | 2019 | +3.8 % | -1.3 % | View data | |
| 6 |
#6
Switzerland
|
82.80 | 2019 | +3.4 % | NA | View data | |
| 7 |
#7
Austria
|
82.00 | 2019 | +1.9 % | -1.6 % | View data | |