Bulgaria - Export of Yoghurt and Other Fermented or Acidified Milk or Cream

Since 2014, Bulgaria Export of Yoghurt and Other Fermented or Acidified Milk or Cream grew 13.3% year on year. In 2019, the country was ranked number 21 among other countries in Export of Yoghurt and Other Fermented or Acidified Milk or Cream at €14,773,640.7. Bulgaria is overtaken by Hungary, which was number 20 at €15,020,221.8 and is followed by Croatia with €13,956,923.52. Germany topped the ranking with €842,141,085.19 in 2019, an increase of 3.2% compared to 2018. France, Belgium and Spain respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +24% per year, while Lithuania witnessed the worst performance at -11.2% per year.

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Date Euros
2019 14,773,640.70
2018 14,670,940.00
2017 12,910,390.00
2016 9,809,110.00
2015 6,945,390.00
Download all data from 2001 to 2019

How does Bulgaria rank in Export of Yoghurt and Other Fermented or Acidified Milk or Cream?

# 26 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
842,141,085.19 2019 +3.2 % +1.9 % View data
2 #2
France
526,293,635.01 2019 +2.0 % -2.5 % View data
20 #20
Hungary
15,020,221.80 2019 -3.0 % +24.0 % View data
21 #21
Bulgaria
14,773,640.70 2019 +0.7 % +13.3 % View data
22 #22
Croatia
13,956,923.52 2019 -1.3 % +10.9 % View data
Compare all 26 countries

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