Cyprus - Organic Processing of Fruit Processing and Vegetables Processing
Since 2014, Cyprus Organic Processing of Fruit Processing and Vegetables Processing jumped by 4.6% year on year. At 5 Units in 2019, the country was number 29 comparing other countries in Organic Processing of Fruit Processing and Vegetables Processing. Italy lead the ranking with 4,275 Units in 2019, that is +7% versus 2018. Spain, France and Turkey respectively ranked number 2, 3 and 4 in this ranking. Bulgaria witnessed the best average annual growth at +33.6% per year, while Netherlands witnessed the worst performance at -4.5% per year.
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| Date | Units |
|---|---|
| 2019 | 5.00 |
| 2018 | 2.00 |
| 2017 | 3.00 |
| 2016 | 4.00 |
| 2015 | 9.00 |
Download all data from 2012 to 2019
How does Cyprus rank in Organic Processing of Fruit Processing and Vegetables Processing?
| # | 30 Countries | Units | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
4,275 | 2019 | +7.0 % | +9.9 % | View data | |
| 2 |
#2
Spain
|
3,013 | 2019 | +10.2 % | +15.9 % | View data | |
| 27 |
#27
Macedonia
|
8 | 2019 | +14.3 % | +31.9 % | View data | |
| 29 |
#29
Cyprus
|
5 | 2019 | +150.0 % | +4.6 % | View data | |
| 30 |
#30
Malta
|
3 | 2019 | +50.0 % | NA | View data | |