Italy - Organic Processing of Fruit Processing and Vegetables Processing
Since 2014, Italy Organic Processing of Fruit Processing and Vegetables Processing increased 9.9% year on year. With 4,275 Units in 2019, the country was ranked number 1 comparing other countries in Organic Processing of Fruit Processing and Vegetables Processing. Spain, France and Turkey respectively ranked number 2, 3 and 4 in this ranking. Bulgaria recorded the best 5 years average growth at +33.6% per year, while Netherlands recorded the worst performance at -4.5% per year.
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Date | Units |
---|---|
2019 | 4,275.00 |
2018 | 3,994.00 |
2017 | 4,485.00 |
2016 | 3,717.00 |
2015 | 2,728.00 |
Download all data from 2012 to 2019
How does Italy rank in Organic Processing of Fruit Processing and Vegetables Processing?
# | 30 Countries | Units | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Italy
|
4,275 | 2019 | +7.0 % | +9.9 % | View data |
2 |
#2
Spain
|
3,013 | 2019 | +10.2 % | +15.9 % | View data |
3 |
#3
France
|
1,134 | 2019 | +4.2 % | +15.7 % | View data |
4 |
#4
Turkey
|
859 | 2019 | -6.9 % | +14.3 % | View data |
5 |
#5
United Kingdom
|
758 | 2019 | +178.7 % | +18.8 % | View data |