Denmark - Processed Meat HICP
Since 2015, Denmark Processed Meat HICP increased 4.1% year on year. In 2020, the country was number 6 among other countries in Processed Meat HICP at 122.2 Indexes 2015 = 100. Denmark is overtaken by Czech Republic, which was number 5 at 124.2 Indexes 2015 = 100 and is followed by Netherlands with 121.64 Indexes 2015 = 100. Bulgaria lead the ranking with 131.75 Indexes 2015 = 100 in 2020, a growth of 12.8% versus 2019. Hungary, Slovakia and Poland respectively ranked number 2, 3 and 4 in this ranking. Slovakia recorded the best 5 years average growth at +7.2% per year, while Greece was the worst growing country at -0.5% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 122.20 |
| 2019 | 114.00 |
| 2018 | 108.60 |
| 2017 | 105.20 |
| 2016 | 100.20 |
Download all data from 2010 to 2020
How does Denmark rank in Processed Meat HICP?
| # | 32 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Bulgaria
|
131.75 | 2020 | +12.8 % | +5.7 % | View data | |
| 2 |
#2
Hungary
|
129.65 | 2020 | +14.0 % | +5.3 % | View data | |
| 5 |
#5
Czech Republic
|
124.20 | 2020 | +9.8 % | +4.4 % | View data | |
| 6 |
#6
Denmark
|
122.20 | 2020 | +7.2 % | +4.1 % | View data | |
| 7 |
#7
Netherlands
|
121.64 | 2020 | +7.6 % | +4.0 % | View data | |