France - Import of Fresh or Chilled Bone-in Bovine Cuts
Since 2014, France Import of Fresh or Chilled Bone-In Bovine Cuts was down by 9% year on year. In 2019, the country was ranked number 7 among other countries in Import of Fresh or Chilled Bone-In Bovine Cuts with $228,134,491.91. France is overtaken by Russia, which was ranked number 6 with $264,910,562.84 and is followed by Spain at $225,721,731.51. Italy ranked the highest with $938,251,825.32 in 2019, a decrease of 2.6% versus 2018. United States, Germany and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Turkey witnessed the best average annual growth at +191.8% per year, while Tanzania witnessed the worst performance at -78.8% per year.
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Date | US Dollars |
---|---|
2019 | 228,134,491.91 |
2018 | 250,587,392.00 |
2017 | 244,109,408.00 |
2016 | 243,536,208.00 |
2015 | 274,411,104.00 |
Download all data from 1994 to 2019
How does France rank in Import of Fresh or Chilled Bone-In Bovine Cuts?
# | 145 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
938,251,825.32 | 2019 | -2.6 % | -4.9 % | View data | |
2 |
#2
United States
|
578,670,123.32 | 2019 | +3.0 % | +10.7 % | View data | |
6 |
#6
Russia
|
264,910,562.84 | 2019 | +4.4 % | +3.1 % | View data | |
7 |
#7
France
|
228,134,491.91 | 2019 | -9.0 % | -9.0 % | View data | |
8 |
#8
Spain
|
225,721,731.51 | 2019 | +1.1 % | +5.7 % | View data |