Germany - Poultry Meat Processing Gross Value Added Per Employee FTE
Since 2014, Germany Poultry Meat Processing Gross Value Added Per Employee FTE jumped by 0.4% year on year. At €52 Thousand in 2019, the country was ranked number 9 among other countries in Poultry Meat Processing Gross Value Added Per Employee FTE. Germany is overtaken by United Kingdom, which was number 8 at €53.3 Thousand and is followed by France with €51.8 Thousand. Netherlands ranked the highest with €91.2 Thousand in 2019, a growth of 2.1% compared to 2018. Belgium, Iceland and Norway respectively ranked number 2, 3 and 4 in this ranking. Iceland recorded the best 5 years average growth at +14.9% per year, while Romania recorded the worst performance at -4.5% per year.
Loading...
| Date | Thousand Euros |
|---|---|
| 2019 | 52.00 |
| 2018 | 53.40 |
| 2017 | 45.60 |
| 2016 | 43.80 |
| 2015 | 52.60 |
Download all data from 2008 to 2019
How does Germany rank in Poultry Meat Processing Gross Value Added Per Employee FTE?
| # | 25 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Netherlands
|
91.20 | 2019 | +2.1 % | +1.6 % | View data | |
| 2 |
#2
Belgium
|
88.60 | 2019 | +1.8 % | -0.6 % | View data | |
| 8 |
#8
United Kingdom
|
53.30 | 2019 | +10.1 % | +1.5 % | View data | |
| 9 |
#9
Germany
|
52.00 | 2019 | -2.6 % | +0.4 % | View data | |
| 10 |
#10
France
|
51.80 | 2019 | -1.3 % | +0.7 % | View data | |