Greece - Homogenised Food Preparations and Dietetic Food Gross Value Added Per Employee FTE
Since 2014, Greece Homogenised Food Preparations and Dietetic Food Gross Value Added Per Employee FTE decreased by 5.3% year on year. With €34.5 Thousand in 2019, the country was ranked number 11 among other countries in Homogenised Food Preparations and Dietetic Food Gross Value Added Per Employee FTE. Greece is overtaken by Portugal, which was ranked number 10 with €39.2 Thousand and is followed by Hungary at €33.9 Thousand. France ranked the highest with €148 Thousand in 2019, -9.7% compared to 2018. Italy, Belgium and Germany respectively ranked number 2, 3 and 4 in this ranking. United Kingdom witnessed the best average annual growth at +122.2% per year, while Greece witnessed the worst performance at -5.3% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 34.50 |
| 2018 | 34.50 |
| 2017 | 35.30 |
| 2016 | 45.00 |
| 2015 |
How does Greece rank in Homogenised Food Preparations and Dietetic Food Gross Value Added Per Employee FTE?
| # | 16 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
148.00 | 2019 | -9.7 % | +7.5 % | View data | |
| 2 |
#2
Italy
|
142.50 | 2019 | -3.6 % | -0.1 % | View data | |
| 10 |
#10
Portugal
|
39.20 | 2019 | -5.3 % | +0.1 % | View data | |
| 11 |
#11
Greece
|
34.50 | 2019 | +0.0 % | -5.3 % | View data | |
| 12 |
#12
Hungary
|
33.90 | 2019 | +3.0 % | +3.3 % | View data | |