Greece - Margarine and Similar Edible Fats Turnover Per Employee

Since 2014, Greece Margarine and Similar Edible Fats Turnover Per Employee decreased by 22.8% year on year. With €101.2 Thousand in 2019, the country was ranked number 9 among other countries in Margarine and Similar Edible Fats Turnover Per Employee. Greece is overtaken by Romania, which was number 8 at €127.4 Thousand and is followed by Bulgaria at €87.4 Thousand. Belgium topped the ranking with €1,326.9 Thousand in 2019, +35.4% compared to 2018. Italy, Spain and Germany respectively ranked number 2, 3 and 4 in this ranking. Poland witnessed the best average annual growth at +26.2% per year, while Greece recorded the worst performance at -22.8% per year.

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Date Thousand Euros
2019 101.20
2018 95.40
2017 118.60
2016 111.10
2015 132.70
Download all data from 2008 to 2019

How does Greece rank in Margarine and Similar Edible Fats Turnover Per Employee?

# 10 Countries Thousand Euros Last YoY 5‑years CAGR
1 #1
Belgium
1,326.90 2019 +35.4 % -0.8 % View data
2 #2
Italy
834.40 2019 +3.3 % -0.5 % View data
8 #8
Romania
127.40 2019 +2.4 % -1.8 % View data
9 #9
Greece
101.20 2019 +6.1 % -22.8 % View data
10 #10
Bulgaria
87.40 2018 NA NA View data
Compare all 10 countries

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