Iceland - Whole Fresh Blue Ling Production in Capture Fisheries for Human Consumption
Since 2014, Iceland Whole Fresh Blue Ling Production in Capture Fisheries for Human Consumption rose 11.6% year on year. At €68,297.2 in 2019, the country was number 1 comparing other countries in Whole Fresh Blue Ling Production in Capture Fisheries for Human Consumption. Spain, France and Norway respectively ranked number 2, 3 and 4 in this ranking. France witnessed the best average annual growth at +58.7% per year, while Spain recorded the worst performance at -12.2% per year.
Loading...
| Date | Euros |
|---|---|
| 2019 | 68,297.20 |
| 2018 | 64,144.42 |
| 2017 | 84,952.36 |
| 2016 | 31,117.30 |
| 2015 | 35,443.70 |
Download all data from 2000 to 2019
How does Iceland rank in Whole Fresh Blue Ling Production in Capture Fisheries for Human Consumption?
| # | 5 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Iceland
|
68,297.20 | 2019 | +6.5 % | +11.6 % | View data |
| 2 |
#2
Spain
|
48,702.72 | 2019 | NA | -12.2 % | View data |
| 3 |
#3
France
|
4,361.01 | 2019 | -2.1 % | +58.7 % | View data |
| 4 |
#4
Norway
|
441.86 | 2019 | +564.6 % | NA | View data |
| 5 |
#5
United Kingdom
|
6.28 | 2017 | NA | NA | View data |