Italy - Edible Oils and Fats Gross Value Added Per Employee FTE
Since 2014, Italy Edible Oils and Fats Gross Value Added Per Employee FTE decreased by 0.8% year on year. At €104.6 Thousand in 2019, the country was number 9 comparing other countries in Edible Oils and Fats Gross Value Added Per Employee FTE. Italy is overtaken by United Kingdom, which was number 8 at €110.9 Thousand and is followed by Hungary with €96.7 Thousand. Switzerland topped the ranking with €212.6 Thousand in 2019, +20.7% versus 2018. Belgium, Denmark and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Norway witnessed the best average annual growth at +22.6% per year, while Lithuania recorded the worst performance at -12.4% per year.
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Date | Thousand Euros |
---|---|
2019 | 104.60 |
2018 | 104.60 |
2017 | 105.60 |
2016 | 105.30 |
2015 | 114.80 |
Download all data from 2008 to 2019
How does Italy rank in Edible Oils and Fats Gross Value Added Per Employee FTE?
# | 24 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Switzerland
|
212.60 | 2019 | +20.7 % | -5.8 % | View data | |
2 |
#2
Belgium
|
199.10 | 2019 | -3.1 % | +4.6 % | View data | |
8 |
#8
United Kingdom
|
110.90 | 2019 | +3.1 % | -4.4 % | View data | |
9 |
#9
Italy
|
104.60 | 2019 | +0.0 % | -0.8 % | View data | |
10 |
#10
Hungary
|
96.70 | 2019 | -5.7 % | +3.3 % | View data |