Turkey - Organic Processing of Fruit Processing and Vegetables Processing
Since 2014, Turkey Organic Processing of Fruit Processing and Vegetables Processing jumped by 14.3% year on year. At 859 Units in 2019, the country was number 4 among other countries in Organic Processing of Fruit Processing and Vegetables Processing. Turkey is overtaken by France, which was ranked number 3 with 1,134 Units and is followed by United Kingdom at 758 Units. Italy ranked the highest with 4,275 Units in 2019, +7% versus 2018. Bulgaria recorded the best 5 years average growth at +33.6% per year, while Netherlands witnessed the worst performance at -4.5% per year.
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| Date | Units |
|---|---|
| 2019 | 859.00 |
| 2018 | 923.00 |
| 2017 | 715.00 |
| 2016 | 845.00 |
| 2015 | 534.00 |
Download all data from 2013 to 2019
How does Turkey rank in Organic Processing of Fruit Processing and Vegetables Processing?
| # | 30 Countries | Units | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
4,275 | 2019 | +7.0 % | +9.9 % | View data |
| 2 |
#2
Spain
|
3,013 | 2019 | +10.2 % | +15.9 % | View data |
| 3 |
#3
France
|
1,134 | 2019 | +4.2 % | +15.7 % | View data |
| 4 |
#4
Turkey
|
859 | 2019 | -6.9 % | +14.3 % | View data |
| 5 |
#5
United Kingdom
|
758 | 2019 | +178.7 % | +18.8 % | View data |