Ivory Coast - Import of Fresh or Chilled Bone-in Bovine Cuts
Since 2014, Ivory Coast Import of Fresh or Chilled Bone-In Bovine Cuts fell by 0.2% year on year. In 2019, the country was number 95 among other countries in Import of Fresh or Chilled Bone-In Bovine Cuts at $106,894.27. Ivory Coast is overtaken by Namibia, which was ranked number 94 at $109,373.24 and is followed by Australia at $101,183.73. Italy topped the ranking with $938,251,825.32 in 2019, that is a decrease of 2.6% compared to 2018. United States, Germany and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Turkey recorded the best 5 years average growth at +191.8% per year, while Tanzania recorded the worst performance at -78.8% per year.
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Date | US Dollars |
---|---|
2019 | 106,894.27 |
2018 | 113,035.47 |
2017 | 83,574.52 |
2016 | 97,327.26 |
2015 | 146,262.00 |
Download all data from 1995 to 2019
How does Ivory Coast rank in Import of Fresh or Chilled Bone-In Bovine Cuts?
# | 145 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
938,251,825.32 | 2019 | -2.6 % | -4.9 % | View data | |
2 |
#2
United States
|
578,670,123.32 | 2019 | +3.0 % | +10.7 % | View data | |
94 |
#94
Namibia
|
109,373.24 | 2019 | +46.1 % | -5.8 % | View data | |
95 |
#95
Ivory Coast
|
106,894.27 | 2019 | -5.4 % | -0.2 % | View data | |
96 |
#96
Australia
|
101,183.73 | 2019 | +33.3 % | +11.0 % | View data |