Norway - Poultry Meat Processing Turnover Per Employee
Since 2014, Norway Poultry Meat Processing Turnover Per Employee was down by 2.3% year on year. In 2019, the country was ranked number 6 among other countries in Poultry Meat Processing Turnover Per Employee at €307.8 Thousand. Norway is overtaken by Spain, which was ranked number 5 with €332.8 Thousand and is followed by Austria at €305.9 Thousand. Netherlands ranked the highest with €1,033.8 Thousand in 2019, a decrease of 0.9% versus 2018. Belgium, Germany and France respectively ranked number 2, 3 and 4 in this ranking. Iceland recorded the best 5 years average growth at +9.7% per year, while Ireland witnessed the worst performance at -9.1% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 307.80 |
| 2018 | 329.80 |
| 2017 | 330.90 |
| 2016 | 351.40 |
| 2015 | 312.20 |
Download all data from 2008 to 2019
How does Norway rank in Poultry Meat Processing Turnover Per Employee?
| # | 27 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Netherlands
|
1,033.80 | 2019 | -0.9 % | +2.5 % | View data | |
| 2 |
#2
Belgium
|
647.90 | 2019 | +1.3 % | +0.0 % | View data | |
| 5 |
#5
Spain
|
332.80 | 2019 | +1.7 % | +1.5 % | View data | |
| 6 |
#6
Norway
|
307.80 | 2019 | -6.7 % | -2.3 % | View data | |
| 7 |
#7
Austria
|
305.90 | 2019 | +2.3 % | +2.1 % | View data | |