Portugal - Whole Fresh Atlantic Bonito Production in Capture Fisheries for Human Consumption
Since 2014, Portugal Whole Fresh Atlantic Bonito Production in Capture Fisheries for Human Consumption grew 21.7% year on year. At €774,166.56 in 2019, the country was ranked number 6 comparing other countries in Whole Fresh Atlantic Bonito Production in Capture Fisheries for Human Consumption. Portugal is overtaken by France, which was number 5 at €962,252.14 and is followed by Croatia at €148,232.32. Turkey lead the ranking with €4,796,117.52 in 2019, -88.9% versus 2018. Spain, Greece and Italy respectively ranked number 2, 3 and 4 in this ranking. Malta witnessed the best average annual growth at +50.9% per year, while Cyprus witnessed the worst performance at -62.8% per year.
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Date | Euros |
---|---|
2019 | 774,166.56 |
2018 | 630,548.16 |
2017 | 983,480.76 |
2016 | 1,073,953.58 |
2015 | 1,018,418.55 |
Download all data from 2001 to 2019
How does Portugal rank in Whole Fresh Atlantic Bonito Production in Capture Fisheries for Human Consumption?
# | 12 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Turkey
|
4,796,117.52 | 2019 | -88.9 % | -53.7 % | View data | |
2 |
#2
Spain
|
4,127,092.62 | 2019 | NA | -4.0 % | View data | |
5 |
#5
France
|
962,252.14 | 2019 | +10.3 % | +0.0 % | View data | |
6 |
#6
Portugal
|
774,166.56 | 2019 | +22.8 % | +21.7 % | View data | |
7 |
#7
Croatia
|
148,232.32 | 2019 | +59.0 % | -3.1 % | View data |