France - Whole Fresh Atlantic Bonito Production in Capture Fisheries for Human Consumption
Since 2014, France Whole Fresh Atlantic Bonito Production in Capture Fisheries for Human Consumption increased 0% year on year. At €962,252.14 in 2019, the country was number 5 among other countries in Whole Fresh Atlantic Bonito Production in Capture Fisheries for Human Consumption. France is overtaken by Italy, which was ranked number 4 at €2,383,573.07 and is followed by Portugal with €774,166.56. Turkey topped the ranking with €4,796,117.52 in 2019, -88.9% versus 2018. Malta witnessed the best average annual growth at +50.9% per year, while Cyprus recorded the worst performance at -62.8% per year.
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| Date | Euros |
|---|---|
| 2019 | 962,252.14 |
| 2018 | 872,292.10 |
| 2017 | 1,125,256.68 |
| 2016 | 1,216,587.32 |
| 2015 | 1,061,241.48 |
Download all data from 2007 to 2019
How does France rank in Whole Fresh Atlantic Bonito Production in Capture Fisheries for Human Consumption?
| # | 12 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
4,796,117.52 | 2019 | -88.9 % | -53.7 % | View data | |
| 2 |
#2
Spain
|
4,127,092.62 | 2019 | NA | -4.0 % | View data | |
| 4 |
#4
Italy
|
2,383,573.07 | 2019 | -9.2 % | -10.5 % | View data | |
| 5 |
#5
France
|
962,252.14 | 2019 | +10.3 % | +0.0 % | View data | |
| 6 |
#6
Portugal
|
774,166.56 | 2019 | +22.8 % | +21.7 % | View data | |