Slovenia - Fresh Cheese Production
Since 2014, Slovenia Fresh Cheese Production decreased by 0.2% year on year. At 5.36 Thousand Metric Tons in 2019, the country was ranked number 24 comparing other countries in Fresh Cheese Production. Slovenia is overtaken by Slovakia, which was ranked number 23 at 9.14 Thousand Metric Tons and is followed by Cyprus at 3.93 Thousand Metric Tons. Germany topped the ranking with 1,227.5 Thousand Metric Tons in 2019, +3.2% compared to 2018. France, Italy and Poland respectively ranked number 2, 3 and 4 in this ranking. Serbia witnessed the best average annual growth at +22.2% per year, while Sweden was the worst growing country at -9.7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2019 | 5.36 |
| 2018 | 5.24 |
| 2017 | 5.26 |
| 2016 | 5.32 |
| 2015 | 5.11 |
Download all data from 2005 to 2019
How does Slovenia rank in Fresh Cheese Production?
| # | 28 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
1,227.50 | 2019 | +3.1 % | +0.8 % | View data | |
| 2 |
#2
France
|
629.23 | 2019 | -1.3 % | -1.4 % | View data | |
| 23 |
#23
Slovakia
|
9.14 | 2019 | +3.2 % | +3.3 % | View data | |
| 24 |
#24
Slovenia
|
5.36 | 2019 | +2.3 % | -0.1 % | View data | |
| 25 |
#25
Cyprus
|
3.93 | 2019 | +24.8 % | +14.3 % | View data | |