South Africa - Re-Import of Invert Sugar, Caramel and Artificial Honey
Since 2012, South Africa Re-Import of Invert Sugar, Caramel and Artificial Honey jumped by 105.2% year on year. In 2017, the country was number 2 comparing other countries in Re-Import of Invert Sugar, Caramel and Artificial Honey with $1,268,410.13. China ranked the highest with $2,391,320 in 2018, a growth of 406.6% compared to 2017. South Africa recorded the best 5 years average growth at +105.2% per year, while United Kingdom recorded the worst performance at -45.3% per year.
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| Date | US Dollars |
|---|---|
| 2017 | 1,268,410.13 |
| 2016 | 1,930,093.00 |
| 2015 | |
| 2014 | |
| 2013 | 18,403.32 |
Download all data from 2002 to 2017
How does South Africa rank in Re-Import of Invert Sugar, Caramel and Artificial Honey?
| # | 12 Countries | US Dollars | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
China
|
2,391,320.00 | 2018 | +406.6 % | NA | View data |
| 2 |
#2
South Africa
|
1,268,410.13 | 2017 | -34.3 % | +105.2 % | View data |
| 3 |
#3
France
|
850,481.70 | 2019 | -13.7 % | -7.4 % | View data |
| 4 |
#4
Thailand
|
309,804.15 | 2019 | -6.0 % | +78.8 % | View data |
| 5 |
#5
Slovakia
|
208,996.96 | 2019 | +172.4 % | +39.3 % | View data |