Belgium - Dairy Processing and Cheese Processing Labour Cost Per Employee FTE
Since 2014, Belgium Dairy Processing and Cheese Processing Labour Cost Per Employee FTE was up 1.4% year on year. At €74.4 Thousand in 2019, the country was ranked number 1 among other countries in Dairy Processing and Cheese Processing Labour Cost Per Employee FTE. Iceland, Norway and Sweden respectively ranked number 2, 3 and 4 in this ranking. Czech Republic witnessed the best average annual growth at +10.6% per year, while Greece recorded the worst performance at -2% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 74.40 |
| 2018 | 72.90 |
| 2017 | 74.20 |
| 2016 | 70.70 |
| 2015 | 72.10 |
Download all data from 2008 to 2019
How does Belgium rank in Dairy Processing and Cheese Processing Labour Cost Per Employee FTE?
| # | 24 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Belgium
|
74.40 | 2019 | +2.1 % | +1.4 % | View data |
| 2 |
#2
Iceland
|
73.10 | 2018 | -2.0 % | +9.8 % | View data |
| 3 |
#3
Norway
|
70.90 | 2019 | -0.7 % | +0.1 % | View data |
| 4 |
#4
Sweden
|
65.00 | 2019 | +1.7 % | +1.3 % | View data |
| 5 |
#5
France
|
61.20 | 2019 | -0.8 % | +3.5 % | View data |