Cyprus - Whole Fresh Axillary Seabream Production in Capture Fisheries for Human Consumption

Since 2014, Cyprus Whole Fresh Axillary Seabream Production in Capture Fisheries for Human Consumption fell by 13.1% year on year. At €54,176.8 in 2019, the country was ranked number 7 comparing other countries in Whole Fresh Axillary Seabream Production in Capture Fisheries for Human Consumption. Cyprus is overtaken by Malta, which was number 6 with €88,378.38 and is followed by Croatia at €8,004.62. Portugal topped the ranking with €2,423,621.36 in 2019, -4.2% compared to 2018. Spain, Italy and Greece respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +13.8% per year, while Cyprus was the worst growing country at -13.1% per year.

Loading...

Date Euros
2019 54,176.80
2018 62,441.34
2017 59,778.00
2016 87,000.00
2015 114,729.60
Download all data from 2008 to 2019

How does Cyprus rank in Whole Fresh Axillary Seabream Production in Capture Fisheries for Human Consumption?

# 9 Countries Euros Last YoY 5‑years CAGR
1 #1
Portugal
2,423,621.36 2019 -4.2 % +1.2 % View data
2 #2
Spain
1,541,862.04 2019 NA -10.9 % View data
6 #6
Malta
88,378.38 2019 +86.6 % -1.4 % View data
7 #7
Cyprus
54,176.80 2019 -13.2 % -13.1 % View data
8 #8
Croatia
8,004.62 2019 +52.2 % +13.8 % View data
Compare all 9 countries

Go Top