Finland - Dairy Processing and Cheese Processing Labour Cost Per Employee FTE

Since 2014, Finland Dairy Processing and Cheese Processing Labour Cost Per Employee FTE was up 1.4% year on year. At €52.1 Thousand in 2019, the country was ranked number 9 among other countries in Dairy Processing and Cheese Processing Labour Cost Per Employee FTE. Finland is overtaken by Italy, which was ranked number 8 with €53.3 Thousand and is followed by United Kingdom with €46.2 Thousand. Belgium lead the ranking with €74.4 Thousand in 2019, a growth of 2.1% compared to 2018. Iceland, Norway and Sweden respectively ranked number 2, 3 and 4 in this ranking. Czech Republic recorded the best 5 years average growth at +10.6% per year, while Greece witnessed the worst performance at -2% per year.

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Date Thousand Euros
2019 52.10
2018 51.70
2017 52.50
2016 57.00
2015 48.60
Download all data from 2011 to 2019

How does Finland rank in Dairy Processing and Cheese Processing Labour Cost Per Employee FTE?

# 24 Countries Thousand Euros Last YoY 5‑years CAGR
1 #1
Belgium
74.40 2019 +2.1 % +1.4 % View data
2 #2
Iceland
73.10 2018 -2.0 % +9.8 % View data
8 #8
Italy
53.30 2019 +0.6 % +0.7 % View data
9 #9
Finland
52.10 2019 +0.8 % +1.4 % View data
10 #10
United Kingdom
46.20 2019 +4.8 % +3.5 % View data
Compare all 24 countries

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