Finland - Rusks, Biscuits, Preserved Pastry Goods and Cakes Labour Cost Per Employee FTE
Since 2015, Finland Rusks, Biscuits, Preserved Pastry Goods and Cakes Labour Cost Per Employee FTE increased 4.1% year on year. At €48.8 Thousand in 2018, the country was ranked number 7 among other countries in Rusks, Biscuits, Preserved Pastry Goods and Cakes Labour Cost Per Employee FTE. Finland is overtaken by Norway, which was ranked number 6 at €49.9 Thousand and is followed by France at €48.5 Thousand. Belgium ranked the highest with €59.5 Thousand in 2019, a growth of 0.3% versus 2018. Sweden, Netherlands and Austria respectively ranked number 2, 3 and 4 in this ranking. Czech Republic recorded the best 5 years average growth at +10.1% per year, while Greece was the worst growing country at -1.1% per year.
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| Date | Thousand Euros |
|---|---|
| 2018 | 48.80 |
| 2017 | 49.00 |
| 2016 | 44.50 |
| 2015 | 43.30 |
How does Finland rank in Rusks, Biscuits, Preserved Pastry Goods and Cakes Labour Cost Per Employee FTE?
| # | 23 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Belgium
|
59.50 | 2019 | +0.3 % | +0.6 % | View data | |
| 2 |
#2
Sweden
|
57.20 | 2019 | +1.6 % | -0.7 % | View data | |
| 6 |
#6
Norway
|
49.90 | 2018 | -48.6 % | NA | View data | |
| 7 |
#7
Finland
|
48.80 | 2018 | -0.4 % | +4.1 % | View data | |
| 8 |
#8
France
|
48.50 | 2019 | -1.2 % | +1.3 % | View data | |