Norway - Rusks, Biscuits, Preserved Pastry Goods and Cakes Labour Cost Per Employee FTE
In 2018, the country was number 6 among other countries in Rusks, Biscuits, Preserved Pastry Goods and Cakes Labour Cost Per Employee FTE at €49.9 Thousand. Norway is overtaken by Italy, which was number 5 at €52.6 Thousand and is followed by Finland at €48.8 Thousand. Belgium topped the ranking with €59.5 Thousand in 2019, that is a growth of 0.3% compared to 2018. Sweden, Netherlands and Austria respectively ranked number 2, 3 and 4 in this ranking. Czech Republic witnessed the best average annual growth at +10.1% per year, while Greece recorded the worst performance at -1.1% per year.
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Date | Thousand Euros |
---|---|
2018 | 49.90 |
2017 | 97.10 |
2016 | 52.20 |
2015 | |
2014 |
Download all data from 2008 to 2018
How does Norway rank in Rusks, Biscuits, Preserved Pastry Goods and Cakes Labour Cost Per Employee FTE?
# | 23 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Belgium
|
59.50 | 2019 | +0.3 % | +0.6 % | View data | |
2 |
#2
Sweden
|
57.20 | 2019 | +1.6 % | -0.7 % | View data | |
5 |
#5
Italy
|
52.60 | 2019 | +0.8 % | +0.8 % | View data | |
6 |
#6
Norway
|
49.90 | 2018 | -48.6 % | NA | View data | |
7 |
#7
Finland
|
48.80 | 2018 | -0.4 % | +4.1 % | View data |