Slovakia - Organic Processing of Fruit Processing and Vegetables Processing

Since 2014, Slovakia Organic Processing of Fruit Processing and Vegetables Processing rose 3.4% year on year. In 2019, the country was number 25 comparing other countries in Organic Processing of Fruit Processing and Vegetables Processing at 13 Units. Slovakia is overtaken by Slovenia, which was ranked number 24 with 18 Units and is followed by Lithuania at 12 Units. Italy ranked the highest with 4,275 Units in 2019, that is a growth of 7% versus 2018. Spain, France and Turkey respectively ranked number 2, 3 and 4 in this ranking. Bulgaria recorded the best 5 years average growth at +33.6% per year, while Netherlands witnessed the worst performance at -4.5% per year.

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Date Units
2019 13.00
2018 13.00
2017 16.00
2016 4.00
2015 8.00
Download all data from 2012 to 2019

How does Slovakia rank in Organic Processing of Fruit Processing and Vegetables Processing?

# 30 Countries Units Last YoY 5‑years CAGR
1 #1
Italy
4,275 2019 +7.0 % +9.9 % View data
2 #2
Spain
3,013 2019 +10.2 % +15.9 % View data
24 #24
Slovenia
18 2019 +5.9 % -3.9 % View data
25 #25
Slovakia
13 2019 +0.0 % +3.4 % View data
26 #26
Lithuania
12 2019 -25.0 % +5.9 % View data
Compare all 30 countries

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