Slovenia - Organic Processing of Fruit Processing and Vegetables Processing
Since 2014, Slovenia Organic Processing of Fruit Processing and Vegetables Processing was down by 3.9% year on year. In 2019, the country was ranked number 24 among other countries in Organic Processing of Fruit Processing and Vegetables Processing with 18 Units. Slovenia is overtaken by Ireland, which was ranked number 23 at 24 Units and is followed by Slovakia at 13 Units. Italy lead the ranking with 4,275 Units in 2019, that is an increase of 7% versus 2018. Spain, France and Turkey respectively ranked number 2, 3 and 4 in this ranking. Bulgaria witnessed the best average annual growth at +33.6% per year, while Netherlands witnessed the worst performance at -4.5% per year.
Loading...
| Date | Units |
|---|---|
| 2019 | 18.00 |
| 2018 | 17.00 |
| 2017 | |
| 2016 | 21.00 |
| 2015 | 19.00 |
Download all data from 2012 to 2019
How does Slovenia rank in Organic Processing of Fruit Processing and Vegetables Processing?
| # | 30 Countries | Units | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
4,275 | 2019 | +7.0 % | +9.9 % | View data | |
| 2 |
#2
Spain
|
3,013 | 2019 | +10.2 % | +15.9 % | View data | |
| 23 |
#23
Ireland
|
24 | 2019 | NA | +16.9 % | View data | |
| 24 |
#24
Slovenia
|
18 | 2019 | +5.9 % | -3.9 % | View data | |
| 25 |
#25
Slovakia
|
13 | 2019 | +0.0 % | +3.4 % | View data | |