Ireland - Whole Fresh Cockle Production in Capture Fisheries for Human Consumption
With €193,773.73 in 2018, the country was number 5 comparing other countries in Whole Fresh Cockle Production in Capture Fisheries for Human Consumption. Ireland is overtaken by France, which was number 4 with €1,284,311.22 and is followed by Norway with €12,071.75. United Kingdom ranked the highest with €6,293,168.6 in 2019, that is a fall of 10.9% versus 2018. France witnessed the best average annual growth at +12.9% per year, while Spain was the worst growing country at -76.8% per year.
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Date | Euros |
---|---|
2018 | 193,773.73 |
2017 | 351,735.37 |
2016 | 194,073.60 |
Download all data from 2016 to 2018
How does Ireland rank in Whole Fresh Cockle Production in Capture Fisheries for Human Consumption?
# | 7 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United Kingdom
|
6,293,168.60 | 2019 | -10.9 % | -10.1 % | View data | |
2 |
#2
Portugal
|
2,506,324.80 | 2019 | -44.6 % | +12.8 % | View data | |
4 |
#4
France
|
1,284,311.22 | 2019 | -16.3 % | +12.8 % | View data | |
5 |
#5
Ireland
|
193,773.73 | 2018 | -44.9 % | NA | View data | |
6 |
#6
Norway
|
12,071.75 | 2019 | NA | NA | View data |