Norway - Whole Fresh Cockle Production in Capture Fisheries for Human Consumption
At €12,071.75 in 2019, the country was number 6 comparing other countries in Whole Fresh Cockle Production in Capture Fisheries for Human Consumption. Norway is overtaken by Ireland, which was ranked number 5 at €193,773.73 and is followed by Spain with €5,054. United Kingdom ranked the highest with €6,293,168.6 in 2019, that is a decrease of 10.9% compared to 2018. Portugal, Denmark and France respectively ranked number 2, 3 and 4 in this ranking. France witnessed the best average annual growth at +12.9% per year, while Spain was the worst growing country at -76.8% per year.
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| Date | Euros |
|---|---|
| 2019 | 12,071.75 |
| 2018 | |
| 2017 | 1,273.08 |
| 2016 | |
| 2015 |
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How does Norway rank in Whole Fresh Cockle Production in Capture Fisheries for Human Consumption?
| # | 7 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United Kingdom
|
6,293,168.60 | 2019 | -10.9 % | -10.1 % | View data | |
| 2 |
#2
Portugal
|
2,506,324.80 | 2019 | -44.6 % | +12.8 % | View data | |
| 5 |
#5
Ireland
|
193,773.73 | 2018 | -44.9 % | NA | View data | |
| 6 |
#6
Norway
|
12,071.75 | 2019 | NA | NA | View data | |
| 7 |
#7
Spain
|
5,054.00 | 2019 | NA | -76.8 % | View data | |